We bring you the best mashed potato recipe here. Stay tuned. A lot of recipes can be developed from potatoes.
Tips to get a consistent mashed potato.
- Drain water from cooked potato very well after removing from fire.
- Use your hand or spatula to mash to potatoes. This is a recommended. Using hand mixer or food processor can break down the starches in the potatoes and cause very gluey texture.
- Add butter to get creamy buttery texture.
- Heat your cream or milk before adding it.
Delicious Mashed Potatoes Recipe
Ingredients
- Potatoes
- Butter
- Cream or milk
- Garlic
- Seasonings
Instructions
- Peel potatoes and cut into medium pieces.
- Place in cold salted water and place it on high heat to boil for 15 minutes. Leave it uncovered
- Remove from fire and drain well.
- Pour milk into a metallic utensil and heat it on the stove
- Add butter to the potatoes and begin mashing.
- Little at a time, pour milk into the mashed potatoes whiles mashing to attain a consistent mixture.
- Season the mixture with salt and pepper.
- Serve whiles hot.
Video
Notes
Nutrition
Editorial
We are a group of food enthusiasts and experienced writers who are passionate about all things culinary. From home cooks to professional chefs, our team brings a diverse range of perspectives and expertise to the table. As avid foodies, we are always on the lookout for the latest recipes to share with our readers. We strive to bring our audience fresh and innovative content, whether it's a new twist on an old classic or a spotlight on an up-and-coming food recipe In addition to creating engaging and delicious content, we also prioritize accuracy and attention to detail. We work closely with our writers to ensure that every recipe is thoroughly tested and accurately written, so our readers can have confidence in the instructions and ingredients they follow. At myrecipejoint.com, we are dedicated to bringing our readers the best recipes, and we are constantly looking for new and exciting ways to showcase the world of food to our audience.
